Most of the time it annoys me when a blog post starts off with, “Sorry it’s been so long since my last post. I’ve been… <<insert things like busy, on vacation, had writer’s block, etc etc here>>”.
Well, sorry it’s been so long since my last post. Not to make excuses or anything, but five days after my last post was published here I suffered a massive heart attack. You can read all about that really shitty day here.
And here we are, three months to the day since that fateful event.
I’m alive and kicking. Physically, I feel really good. Better in fact, than I have in years. Coronary artery disease is a slow progressing illness. Like my cardiologist said, “It’s not like your arteries clogged up over night. It’s been happening slowly, probably over a decade”.
A week or so before the “event” I was walking up one of Seattle’s steep hills and I got a sharp pain in my chest and was pretty much winded. At that time I just figured I was old, fat and out of shape. Little could I imagine that a few days later I’d be lying in the cardiac ICU with two stents in my heart and listening to the doctor say, “If you’d waited 20 minutes to call 911 you’d be dead.”
I *was* old, fat and out of shape, but not enough to cause chest pain and shortness of breath.
Today, I’m still old. But I’m 25 pounds less fat and in far better shape. I can walk that same hill today at twice the speed and with no chest pain or shortness of breath. (Yeah, the legs still burn a little, but that lessens every day.)
I’ve been to several real estate events since “the day” and invariably people that haven’t seen me since before the heart attack say, “Wow! You look great!” I don’t notice the weight loss much since I look at myself in the mirror every day, but I sure can tell in the way my old pants fit. One of these days I’m going to go through airport security with no belt, raise my arms in the body scanner, and everyone is gong to get a lot closer look at my narrowing ass than they want to.
People ask how I’ve lost the weight. It’s really a matter of portion control, eating healthier food, and moderate exercise. My diet used to be atrocious. When I was in the hospital, a dietician asked me about my eating habits. The conversation went like this:
Her: How many times do you eat fast food?
Me: In a week?
Her: Sure
Me: Five.
Her: You eat fast food five times a week??
Me: OK, eight. Sometimes ten.
<<long conversation ensues>>
Her: What about sodas?
Me: Love them!
Her: How many?
Me: In a day?
Her: Sure.
Me: Six.
Her: You drink six soda’s a day? Diet or regular?
Me: Regular, but hey I used to drink ten a day. So six is better.
Her: You realize that is 900 calories a day just from sodas right? That stuff can kill you.
Me: Let’s not talk about dying while I lie in a cardiac intensive care unit. Yeah, I know. But I’m telling you that if you tell me I can never have another cheeseburger, or never drink another soda again, that I’m going to fail.
And you know what? The dietician was super cool. She said no, I didn’t have to stop eating and drinking things I enjoyed. But that I did have to cut back, a LOT, and substitute healthier foods, or that I would end up right back in that ICU. Or worse.
Worse that being in the ICU = dead.
So that’s what I’ve done. I’m down to six or seven sodas a week now. That’s down from forty two. Sometimes I don’t even finish the can. While I still like soda, drinking one is starting to taste like drinking a can of maple syrup. And please, don’t tell me to drink diet soda. That stuff tastes like ass (or at least what I assume ass tastes like). Besides, if you think diet soda is even remotely healthy, you’re fooling yourself.
42 sodas a week? Good Lord, how stupid was that? And I’ve had three fast food meals in the last three months. That’s down from one hundred and twenty over a typical three month period in my recent past.
It’s a wonder I didn’t die of a coronary years ago.
My salad intake (go easy on that dressing people. That stuff is full of sodium) has increased infinitely. Ditto with the fish consumption. Rather than having red meat twice a day, every day, I eat a lot more chicken and fish. And some days I eat no meat {gasp!}. I’m cooking at home far more often, which oddly enough is cheaper, tastes better and is a lot better for you than eating out.
And I walk. Every day.
No, I’m not going to be winning a marathon (or even a 10K) any time soon. I’m still quite terrified of over-stressing my heart. But my little FitBit step counter device tells me this is the walking and stair climbing I’ve done since I got the little gizmo shortly after my heart attack:
Not too bad if I do say so myself.
So physically, thing are good. I want to loose about 15 more pounds, and I would like to step up the cardio exercise and add in some strength training.
Mentally, things are a little more challenging.
Not to go all cliche on you, but staring death in the face messes with your head a little. I don’t particularly care for the first thought that usually pops in my head when I wake up in the morning — “Well, I didn’t die in my sleep of a heart attack.” It’s not like every waking moment is fixated on dying, not even close. But those thoughts do come and go. And trust me, when you feel a little flutter in your chest it is difficult to escape the “please no, not again” thought that races through your head.
But the docs tell me those are very normal feelings and will fade over time. They do seem to be fading. I don’t know if they will ever go away completely.
On the bright side, starting death in the face does allow you to put a whole lot of things in perspective. Life is full of minor annoyances — traffic, stupid people, the government, the economy. And those things are just that — minor annoyances. Life is a miracle. It is good. And I think a whole lot of people under-appreciate it.
Not me. Not any more. I love life. I love living. And I can’t wait to live some more.
I want you to love it, live it and enjoy it too.
Andrew Hudson
Well Jay, we haven’t met in person yet and I like you better already. 😉
Your post makes me want to invite you up to White Rock for some house cooked Steelhead Trout and a nice bottle of wine (consider that last line an invitation).
I’ve been procrastinating about posting my own recent experience. You have inspired me to start ‘coming out’ with it (maybe not here).
I am pleased to hear that you have taken on the new direction with such enthusiasm. There is nothing like staring at death and wondering who will blink first.
Jay Thompson
Andrew – a trip up to BC for home-cooked trout and wine? Sign me up! Have passport, will travel. 🙂
Thanks for the comment (and invitation)!
Matt Stigliano
Sounds great Jay. Really proud of you on the soda and fast food part – that’s always a tough thing. I started weaning myself off of soda years ago and although I still do order one occasionally when I’m out, I never buy them for home. The fast food I still struggle with but I’ll get there. Congratulations on having all the hard work start to pay off – and we’re happy to have you around a lot longer too.
Jay Thompson
Thanks Matt. Cutting back on the sodas is a lot easier than I thought it would be. The fast food is another story. I dream about bacon double cheeseburgers. Seriously. Appreciate your kind words!
Jerry Reed
Jay,
Beautifully written and certainly an inspiration to me and I am sure many others. Please do keep us updated on your progress.
Jay Thompson
Thanks Jerry! And I will.
Sage
After your heart attack, it was amazing to see the array of often-contradictory diet advice that was flung your way via Facebook. It sounds like you have done a great job finding the right path forward for yourself. It isn’t easy. But we are so lucky to have you here with us still. Keep fighting the good fight and reminding us all of the basics — eat less! exercise more! — that may well save someone else as well.
Jay Thompson
Thanks Sage! The more research I do on diet, the more confused I get. There’s contradictory advice everywhere!
Chris Butterworth
Jay – you’re doing awesome! Congratulations and continued success..
You’re approach to health (in moderation and without dedicating your life to the pursuit of fitness) is exactly what I preach on my website. (only I advise doing so *before* a heart attack! 🙂
Would you consider doing an interview on how some basic changes and using moderation has lead to such a great change in health, fitness, and weight loss?
Jay Thompson
You bet Chris, be happy to do an interview!
Dane Briggs
Glad to see you back on NowPondering… I was just thinking last week I missed your posts on here. Glad to see you are keeping it up. And I know everyone has tips on kicking the soda habit. But I was at three or four redbulls a day and about 8 sodas. I started drinking the flavored (citrus and pink grapefruit) Perrier waters. I have almost completely kicked the soda habit with them. They give me that fizzy refreshment and don’t have any sugars (real or substitute). Granted I drink about 15 a day, but it definitely is better than soda!
Jay Thompson
I’m going to give that a shot Dane. Thanks!
Ruth Carter
Congratulations on all your hard work Jay! You’ve done so much to improve your life. I’m glad you’re still with us.
Let me know if you ever want to do a race – even just to walk it. There are lots of 5Ks for charity.
I will never say diet soda is healthy, but I like the taste (except Diet Coke) and it has caffeine and zero calories, so I keep drinking it. Carbonated water with lime is pretty awesome too when I need a fizzy fix.
Alex Aguilar
Forty-two sodas a week is pretty incredible no matter how you slice it. That being said, I’m pretty sure if I analyzed my weekly soda and fast food intake I’d be amazed and dismayed at the same time. Reading your post has inspired me to try and improve my eating habits. Nothing drastic or life changing, but I’m going to go meatless a couple of days each week and substitute all that sugary soda with carbonated water and orange juice. Baby steps Jay!